The New Buffet

A Station Nation

A breakfast station featuring delicious pastries and colorful seasonal fruit greets the guests as they walk into the reception.
Robin Layton

Feast your eyes on the newest trend in party food. You’ll never think of the word “buffet” in the same way again.

If serving your guests a buffet seems unappetizing and a sit-down meal seems too expensive, then isn’t it time to find a stylish, sophisticated alternative to the tried-and-true ways to feed your guests?

Welcome to the hottest trend in catering: food stations. Mixing the best parts of buffets and the most elegant aspects of a sit-down dinner, guests will love this alternative. Food stations have all the variety of flavors a buffet offers, but without that sloppy cafeteria feel. Plus, you get the chic presentation of plated dishes and the finer attention to ingredients that makes a sit-down stand apart.

Read on for five reasons you may want your caterer to set up stations at your wedding.

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